homestead :: domestic bliss

There is no denying that it has turned much cooler since the unexpected mini heatwave over the recent Bank Holiday weekend, but like most people I feel that we have said goodbye to summer now….ready or not.

My first reaction has been to swap the cooler cotton duvet cover for the extra warmth of my cosy flannelette. This seems a little early compared to other years and I may even throw on a blanket tonight or just grab a hot water bottle. The heating has started to come on in the mornings too now so the temperature must have dropped low enough to trigger the thermostat. Are we possibly looking at a long cold winter? I may need a new warm coat.

The kitchen is a blissfully warm place to be right now. After months of salads I am ready for a change to warmer, more satisfying meals using root vegetables and pulses and looking forward to roasted veggies with a good handful of herbs scattered on top and our favourite nutloaves. I am also being mindful of minimising our food waste and using up all the vegetables from the weekly shop in whatever creative ways come to mind.

We ended the week with a few oddments – a couple of leeks, one carrot, a courgette and two baking potatoes – once chopped I added some celery and onions together with a packet of brown lentils and made a good old warming Lentil Stew – enough for two days. Eaten with a chunk of bread and butter it was everything that I love about autumn food.

Whilst browsing my recipe books looking for some new ideas I noticed a recipe for Carrot and Walnut Loaf that I haven’t made for a very long time – a bit different from our usual nut loaf – vibrant warm colours with the mix of carrot and tomato paste – so thought I would make some to freeze ready to take with us to the cottage – when we eventually get to go. We have only just got the car back from the garage after 3 days…..I was expecting a very large bill…..one that you have to sit down for……however, due to one thing and another (won’t bore you with the details) the lovely garage man only charged us for the parts and no labour costs.

It has become almost a daily ritual for one of us to make a batch of soup – this week I made tomato and red pepper and a healthy green soup using a bag of the ready washed watercress, spinach and lettuce – throwing in celery, leeks and frozen peas – plenty of iron and no doubt calcium. I had a recipe for parmesan crisps that I have wanted to try for ages – I can tell you they are simply more than moreish and keep crisp in the fridge for days. I will add the instructions to my recipe tab.

The blackberries we gathered are now partly cooked and in the freezer. This little fellow below crawled out of them, luckily before they went into the pot.

He is so cute and so tiny – I have never seen a snail so small – he is on some kitchen paper here and magnified in the photo – measuring only about 0.5 cms in reality, smaller than my little finger nail. After surviving the ride home and then being rinsed in salt water I decided he should now have the freedom to live in the garden. I might regret that!

This is the longest few days we have had at home for the last two months so there has been a lot of ‘jobbing’ going on here. Plenty of domestic chores – stripping beds (as well as walls) , scrubbing floors and generally all those day to day normal household tasks. And lots of tea – mostly ginger, sometimes green or even just ordinary black.

But in and amongst and during some of the rainy days I have been sorting through my kitchenware – this is a category I both love to collect (mmm…. just how many blue patterned bowls do I really need) and find hard to part with. The one in one out rule does not work here so the new drinking glasses (only £4 for six from IKEA) – although they are a replacement still needed a home. The paper cocktail umberellas are used when Little L comes to stay – she always takes her glass of milk with one and a stripey paper straw of course – it has become a bit of a tradition now, granny’s little treat. I always loved them when I was a child and my granny used to save them for me when she had been out drinkng cocktails. I can’t say I go out for cocktails in the same way – mine just come courtesy of Sainsbury’s!

Progress on the pantry is steady – DH has stripped the walls of both paper and the old magnolia paint beneath and has started filling in holes. The back window wall needs a skim of plaster as does the ceiling – so now we wait to have someone come to do that.

The garden has been an absolute picture of colour this year and there are still plenty of bright spots here and there – but the colder wet weather is certainly bringing them to an end sooner than usual. It has been touch and go with the outdoor tomatoes but at last I think they are on the turn – just a little more sunshine should do it. Little L helped me sow a few more lettuce seeds – I may have to make some kind of cloche to help them on their way.

We have been busy cleaning and putting tools away in my new shed, which is now painted a lovely shade of grey and ready to take the harsh wet winter weather here. The festoon lighting has been taken down – drying off in the airing cupboard to prevent any rust. I decided they seemed a bit too delicate to be out over winter. I felt a bit sad to see them go and the garden feels a bit empty at night without the little trail of lights streaking across the darkness.

My dad’s old stool will have to go away too and the garden seats covered if this rain ever stops long enough for us to get all the outside jobs done. With such a turn in the weather there seems to be more of an urgency this year to get everything under wraps.

And surprise, surprise in my inbox…..I only mentioned that I needed this the other day as I was running out of face cream – a 20% discount voucher from Neal’s Yard. I decided to stick with the intense serum but drop to the cheaper Hydrating Frankincense cream to save a little money. I also had £12.90 in reward points to use so the two items were a lot less than expected.

The Liz Earle shampoo was covered using my Boots advantage points so I was well pleased with my savings this week. In fact the whole week has been quite a low spend week which is a good start to the month.

I decided I need to ease myself back into some craft work and hesitantly took the baby jumper I had been knitting out of the basket – I abandoned it sometime in May whilst making the Christening dress and never got back to it. I really couldn’t remember where I had left off but had a faint recollection that it involved some hand sewing of the seams before I can knit the last little bit of rib around the hood. I am pretty sure it will be far too small now for Sweetie so I only hope that Freddie might like it despite the bit of pink.

I have almost finished the first of the library book stack The Life of Stuff – an interesting read though I am glad to be at the end as hoarding is quite a depressing subject. I am dithering now between Christmas at Thrush Green and Not in your Genes for my next read. Do I want to be entertained or educated….

Have a lovely weekend everyone and welcome to new readers.

dear diary :: a day of accomplishments

I had a rather disproportionate feeling of accomplishment yesterday to the amount of things I actually got done but it felt good to do something and move forward.

The washer is now working a treat and together with the warm wind I managed to wash and line dry a couple of loads so I have a pile of fluffy white towels waiting to go into the airing cupboard and an assortment of clothes to iron.

It is important that I keep up the daily routines I have developed since leaving work even when they seem to go astray or I have to abandon them for a while; checking emails, doing the ironing, shining the sink, entering receipts, planning the meals, taking my supplements, eating an apple – they bring a sense of accomplishment each day in themselves – if anything else gets done then that is a sure win.

We emptied the old cloakroom of its contents – this is only a small part of it above in the picture. It was a bit like Mary Poppin’s bag once we delved in there and now the stuff, that was once quite contained in the smallest room of the house, has spread itself into every free corner throughout the kitchen, dining area and living room resembling that expanding foam when you release it from the tube. I am looking at it wondering if it will all fit back in when it becomes the pantry.

Of course not everything is due to go back and it is this stuff I must deal with. I have decided that a car boot sale is the way to go as we have things not easy to sell by means of ebay because of the weight and I would rather try and get rid of it all in one day rather than string it out. We have a lack of boot sales round us so I am looking to go to Bedale near my daughter. They hold one every Saturday until mid October – she says it is quite a good one and she has room to store the stuff in her house until we have a nice collection together, and she can add in some of her unwanteds.

Once empty DH set too like the guy Jonathan you may have seen on the program Buying and Selling and within no time had hacked the tiles off the wall and then created himself a little sauna with the wallpaper steamer going full pelt.

The wallpaper is now scraped off but we need to remove the old patchy magnolia paint beneath until we get back to the bare plaster; then we will have a good sound surface to apply the paint on the walls.

Whislt he was working away I enjoyed a relaxing couple of hours with my neighbour catching up with news and airing our thoughts on the state of the country. I am not a very political person but I am worried about our politicians at the moment and the fact that we are being led into unknown territory and what is the real motive for this. It is rather overwhelming especially when I feel what we need is a bit of stability and reassurance.

Enough said on that topic.

I tried a new recipe for tea – it worked out well and tasted delicious, a relatively simple and inexpensive meal using red lentils, sweet potato, red peppers and mushrooms with halloumi cheese slices placed on top. The picture does not do it justice – the one in the magazine looks much more appetising! I will certainly be including it in our meals for the coming season. I will put the recipe up under the new Recipe tab above.

I have an assortment of recipe clippings to file away in my folders – so that will be a job for today. I have the guest bedding washed and waiting to go out on the line – it looks a dry sunny day here so far. Then I am going to look at the finances, reviewing last months figures and planning for September.

August seemed a long month but I am sad we are at an end as it signifies the end of summer too. The mornings are seeing a definite change now and a lot of the flowers are already dying back. But there is something quite comforting in nature as it always continues from one season to another and we adapt to the changes; always looking forward to repeating those little pleasurable activities that come with each of the seasons and ones which we will no doubt have done many times before.

My favourite at this time of year is definitely blackberry picking and collecting the Bramley apples to make pies and crumbles, I am sure you will have your own too. I will mourn the end of summer whilst eagerly awaiting the cooler weather and darker nights – when I can snuggle down with blankets and candles by the fire and watch a few favourite period dramas.

Have a lovely day everyone. x

seasons :: sweet summer

The pleasure of a perfect summer’s day…. the warmth of the sun, dappled light falling through a canopy of trees creating cool shady spots beneath, an abundance of colour and scent in the garden and the taste of all summer has to offer with freshly picked fruit and vegetables.

An air of excitement and romance. Summer, for me, definitely has the feel good factor.

And it is Picnic weather. Eating outdoors is one of my favourite activities in summer, especially if I can take along my little trusty camping stove and whistling kettle to make a cup of tea, and not to forget a pile of picnic rugs to lie on and a good book or my sketchbook. All these things, but especillay that distinctive sound of the whistling kettle, brings back so many childhood memories spent in a state of absolute summer bliss.

I have all the necessary ingredients available to pack up a picnic at a moment’s notice and also make little treats that I would not normally indulge in; so a good stock of plain vanilla ice cream in the freezer is of prime importance for creating simple quick desserts using fresh fruits.

Yesterday I bought lolly moulds for £2 from Ikea – I will need to find some old fashioned wooden lolly sticks though as I am not keen on the plastic ones provided with the set. When Libbie comes to stay in the school holidays I thought she might like to make ice lollies, I think I might like to too!

Filo pastry is so easy to use and I have a number of recipes where you just beat up some eggs with a little milk, sour cream or fromage frais – whatever is to hand, add seasoning and pour it over any mixture of lightly steamed summer veg spread over a filo pastry case. Then add grated cheese – here I just used cheddar but hard or soft goats cheese, parmesan or a blue cheese would be just as good and finally a sprinkling of fresh herbs to suit your taste.

I have herbs growing everywhere in my garden – freshly picked herbs added to any meal are delicious. Chopped mint on Jersey Royals with a knob of butter, torn basil leaves in tomato dishes and rosemary scattered over a tin of roasting vegetables.

The vegetables and salads I am growing are not very far on this year with all the wet weather and lack of warmth and sunshine. I am so envious of all those bloggers displaying ripe red tomatoes already but hopefully mine will soon make up for the late start.

Having a working oven again is just brilliant – to turn it on and find it heats up (and quickly) is an absolute wonder. I am excited again about cooking and already delving into my pile of recipe books.

Thank you for all the comments on my previous post about the adverts – I am finding out from WordPress if these are their usual amount of ads – if so and nothing can be done I may buy into their ad free plan. As a reader myself I would not want to be bombarded with them and I always have an ad free read myself on other blogs because I more often than not read blogs through the wordpress reader and my own PC browser settings are set so that hardly any get through. I will update you all more on this soon.

Today we have no firm plans, maybe a bit of gardening or perhaps we will make a picnic and go off for the day. I will let you know.

Finally welcome to all the new readers …enjoy the journey but most of all enjoy summer while it lasts. x

sEAsons ~ celebrating Easter

Hi there – just dropping by to say I am still around but for some reason still very busy – this is not what I expected when I gave up working, I feel I am working twice as hard now as then.

I hope you all had a wonderful Easter enjoying the glorious weather we couldn’t have timed our party better and of course it ended up as a real garden party (I needn’t have cleaned the living room quite so thoroughly after all!).Many of the plants had started to grow quickly in the warm sunshine  – we are usually quite late in this area being high up and I was willing my pretty Aquilegia plants, which have self seeded all over the garden, to open in time for the party….. but sadly they didn’t.  But no matter there were plenty of the bulbs and Primula still blooming and the blossom….hasn’t it just been delightful?

The party took some preparing in the end – for new readers this was a party for my son-in-law’s 40th birthday combined with an Easter party as it fell on Easter Sunday, we held it at my house because my daughter’s house is so much smaller.

We had Easter eggs and decorations amongst the party decor.  I spent some time covering polystyrene eggs with tissue paper which I hung from twiggy branches supported in a pot of sand hidden with a topping of moss, then added a few fluttery butterflies with my glue gun. I also had fun making these Easter food ‘flags’ to help guests identify the different sandwiches, salads and quiches. And of course we planned an Easter hunt around the garden for the children though the eggs had to be hidden well in the shade so they did not melt in the heat.

We had a day or two in the garden beforehand – setting out all the pots that had been in winter hibernation and adding a few inexpensive pansies and primulas for a touch of colour.

We removed the covers from our garden tables and chairs and brought out the large parasol, then hung out the white solar lanterns from my daughter’s wedding a few years ago – they had been stored in the loft and I was quite surprised they still worked. We also bought some Festoon lighting and DH made a great job of stringing it across the garden using the clothes prop and an old piece of aluminium tubing he found in the garage.At night it looked so magical……Our guests were handed nibbles and cocktails on arrival….. I had spent four days making a mountain of ice cubes in readiness – and ice-cold drinks were very much in demand.

The table was laden with food – sandwiches, mini wraps and four different salads all ordered from M&S by my daughter.   For the true meat eaters her MIL bought a selection of pies, sausage rolls and scotch eggs from a local award-winning butchers and my contribution was some small quiches and of course the cake.

The cake was certainly one project too many – it nearly didn’t happen when twice the ready rolled icing stuck to the kitchen work top despite the oodles of icing sugar I had sifted beneath.  I am no cake decorator and it was very rushed so this is extremely wobbly and the icing a bit cracked in my desperation to get it onto the cake!   And exactly what is it you may ask……a circuit board of course – as son-in-law is an electrician come electrical engineer and is always playing about with circuit boards.  I had to have precise instruction for this from DH as I had no idea what I was doing.For desserts we kept it simple with profiteroles, a huge bowl of mixed berries with crushed meringue and double cream to make Eton mess and some tiny party cheesecakes and chocolate bites.

Although not everyone was very impressed!!!

….but all in all it was such a wonderful day.

And the best bit…..Libbie (Little L) had made me an Easter present from some DAS clay a beautiful little pink heart – of course I will treasure it.It has taken me a while to straighten the house up again after the party – putting dishes back and packing bits and pieces away – I am feeling quite exhausted now – I could barely drag myself to Yoga on Tuesday morning and somehow I need to gather up a little more energy to start on the Christening dress….we need to do a bit of fabric hunting in the next day or two and celebrate yet another birthday, but on a much smaller scale this time, before we can finally escape up to Scotland for a well earned rest.